Prep time: 2 min
Cook time: 2 min

Ingredients:

Gluten-free bread
Ripe avocado
Lime juice
Salt, to taste

Preparation:

Toast the bread slices.

Cut avocado in half, remove the pit, and spoon out avocado flesh onto the toast.

Spread avocado with a fork.

Squeeze lime juice over top of the avocado. Sprinkle with salt.